GB 19691-2005
AbolishedProduct of designation of origin or geographical indication-Gougunao tea
原产地域产品 狗牯脑茶
Application Summary AI generated
This standard specifies the technical requirements, test methods, inspection rules, and labeling for Gougunao tea, a product protected under China's designation of origin or geographical indication system. It is applied to the production, quality control, and market supervision of Gougunao tea grown and processed within the designated geographical area of Suichuan County, Jiangxi Province. The standard ensures authenticity and quality consistency for this specialty green tea in domestic and international trade.
Related Standards
NY/T 838-2004
Test method of Fluorine in tea - Electrode method for selection of Fluorine ion
NY/T 782-2004
Huangshan Maofeng Tea
NY/T 781-2004
Lu'an Guapian Tea
NY/T 605-2006
Roasted Coffee
NY/T 604-2006
Green coffee
GB/T 19181-2003
Green coffee--Guidance on methods of specification
GB/T 18007-1999
Coffee and its products--Vocabulary
GB/T 14487-1993
The terms of tea sensory tests
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.